Can you think of a better food to ferment than salsa? Dig in with tortilla chips, dollop it on chili, or serve it with eggs for breakfast. Fermented veggies are great for gut health. They are full of good probiotic bacteria and healthy enzymes which helps restore a proper balance in our gut. Continue reading “Fermented Salsa”
Author: The Traveling Spoon Chef
Golden Beet Risotto
Hi there. I can’t believe it, but this is finally my first blog entry! This has been something I’ve been wanting to do for a while… Continue reading “Golden Beet Risotto”